Amount of Glutamic acid in Sausage, Italian, sweet, links

Sausages and Luncheon Meats

In 100 g (Grams) of Sausage, Italian, sweet, links there is 1.47 g of Glutamic acid. Change amount

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Glutamic acid

Glutamic acid is a nutrient present in many other foods. The below table lists foods high in Glutamic acid other than Sausage, Italian, sweet, links.

Soy protein isolate 17.452 g 17.45%
Soy protein isolate, potassium type 17.452 g 17.45%
Seeds, cottonseed flour, low fat (glandless) 12.476 g 12.48%
Seeds, cottonseed meal, partially defatted (glandless) 12.293 g 12.29%
Soy protein concentrate, produced by alcohol extraction 12.013 g 12.01%
Soy protein concentrate, produced by acid wash 12.013 g 12.01%
Seeds, sunflower seed flour, partially defatted 11.77 g 11.77%
Egg, white, dried, stabilized, glucose reduced 11.656 g 11.66%
Egg, white, dried, powder, stabilized, glucose reduced 11.496 g 11.50%
Seeds, sesame flour, low-fat 11.182 g 11.18%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 11.041 g 11.04%
Peanut flour, defatted 10.908 g 10.91%
Beverages, Protein powder soy based 10.849 g 10.85%
Egg, white, dried 10.77 g 10.77%
Egg, white, dried, flakes, stabilized, glucose reduced 10.732 g 10.73%
Seeds, cottonseed flour, partially defatted (glandless) 10.255 g 10.26%
Whale, beluga, meat, dried (Alaska Native) 9.595 g 9.60%
Cheese, parmesan, shredded 9.543 g 9.54%
Fish, cod, Atlantic, dried and salted 9.378 g 9.38%
Soy flour, defatted 9.106 g 9.11%
Sausage, Italian, sweet, links

Sausage, Italian, sweet, links is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, Italian, sweet, links are listed below.

Water 71.6 g 71.6%
Energy (calorie) 149 kcal
Energy (joule) 622 kJ
Protein 16.13 g 16.13%
Total lipid (fat) 8.42 g 8.42%
Ash 1.75 g 1.75%
Carbohydrate, by difference 2.1 g 2.1%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 25 mg 0.02%
Iron, Fe 1.19 mg
Magnesium, Mg 12 mg 0.01%
Phosphorus, P 103 mg 0.10%
Potassium, K 194 mg 0.19%
Sodium, Na 570 mg 0.57%
Zinc, Zn 1.52 mg
Copper, Cu 0.04 mg
Manganese, Mn 0.007 mg
Selenium, Se 10.8 µg
Vitamin C, total ascorbic acid 0.2 mg

Nutrients in Sausage, Italian, sweet, links